MASH POTATO

Serves 2-4        
(Prep. time 20 mins)

Ingredients:

• 2 medium size potatoes

• Half of the corn

• 2 eggs

• Salt

• Pepper

• Milk

To make it:

• Steam the potatoes and corns until the potatoes are soft.

• Boil the eggs. (hard boiled)

• After the potatoes and corns are fully cooked, peel the skin of the potatoes and mash it.

• Remove the corns kernels from the corn cob.

• Cut the boiled eggs into chunk pieces.

• Mix the potatoes, eggs and corn together.

• Add in some flavour with salt and peppers.

• Add some milk to make the mash potatoes with smoother texture.